
Recipes
Eggplant Rolls with Feta, Olives and Sundried Tomato
Here’s a summertime recipe to create, share and enjoy… hope you love them as much as I do.
Watermelon and Haloumi (plus Prawns or Chicken)
January for me is a time for rest; it’s a time to reflect and plan, a time for lazy days, and long lunches with family and friends.